Happy Hour
Tapas
All happy hour menu items are served Tuesday- Thursday 4PM-6PM. Bar & High Top ONLY.
Lamb Chops (2) (HH)
Two tender, grilled lamb chops marinated in vibrant Cajun chimichurri and served with our bold chimichurri dipping sauce.$7$7Two tender, grilled lamb chops marinated in vibrant Cajun chimichurri and served with our bold chimichurri dipping sauce.
Chicken & Croffle (HH)
The perfect combination of sweet and savory! Our fluffy, buttery Croffle a delicious fusion of croissant and waffle is topped with one of our signature flavors and served with your choice of wings or buttermilk fried chicken tenders.
**Ask about our Flavor of the Month!**$7$7The perfect combination of sweet and savory! Our fluffy, buttery Croffle a delicious fusion of croissant and waffle is topped with one of our signature flavors and served with your choice of wings or buttermilk fried chicken tenders.
**Ask about our Flavor of the Month!**
Voodoo Eggroll (HH)
A crispy, golden brown eggroll bursting with bold Creole and Cajun flavor. Stuffed with crawfish, shrimp, chicken sausage, pepper jack, mozzarella, onions, peppers, house-made Creole sauce and our signature blend of seasonings.$7$7A crispy, golden brown eggroll bursting with bold Creole and Cajun flavor. Stuffed with crawfish, shrimp, chicken sausage, pepper jack, mozzarella, onions, peppers, house-made Creole sauce and our signature blend of seasonings.
Creole Catfish & Grits (HH)
CCK's signature rich and creamy grits topped with our house-made Creole cream sauce and a piece of crispy catfish for a true Southern -inspired bite.$7$7CCK's signature rich and creamy grits topped with our house-made Creole cream sauce and a piece of crispy catfish for a true Southern -inspired bite.
Seafood Dip (HH)
A warm, indulgent blend of cream cheese, mozzarella, creamy Boursin and pepper jack folded with lump crab meat, crawfish, Cajun ground chicken sausage and fresh spinach. Baked until bubbly and finished with our signature Parmesan garlic-herb cheese crust. Served with toasted garlic-herb mini naan for dipping.$7$7A warm, indulgent blend of cream cheese, mozzarella, creamy Boursin and pepper jack folded with lump crab meat, crawfish, Cajun ground chicken sausage and fresh spinach. Baked until bubbly and finished with our signature Parmesan garlic-herb cheese crust. Served with toasted garlic-herb mini naan for dipping.
